Inspection Statistics

Manitoba Agriculture (AGR) health officers play an important role in ensuring the safety of all food that is processed and distributed from provincially permitted facilities within Manitoba.
 
Health officers inspect facilities to determine if practices required by provincial legislation are being followed with respect to general food handling, storage temperature, sanitation, employee hygiene, equipment maintenance and environmental controls. They also conduct building assessments for new facilities and respond to public complaints.

Learn more about our inspection and enforcement activities by navigating the food safety and inspection dashboard.

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For further information contact the Food Safety and Inspection Branch.